I'm surprised no one has even mentioned CRI-color rendering index. If your past attempts haven't given you the "look" that you wanted, perhaps it was because of low CRI.
Even with adequate flux, a CRI of less than 80 looks noticeably bland. Not exactly what you want for a colorful food prep...
Think of things you want to eat. Write down a week's worth of things. Look up how to make those things. Write down the ingredients required that you don't already have. Only buy what's written down.
I cook nearly everything I eat, mostly chicken thighs/quarters, ribs, rice, potatoes, onions, mushrooms and garlic, broccoli and Brussels sprouts, pork, eggs, steak, fish whatever.
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