50% off any pizza at Dominos Online until Aug 4th

hansmuff

Senior member
Aug 20, 2000
611
0
71
Thanks OP.

I haven't ordered from them in ages, but at 50% off I tried the Artisan Spinach and Onion. For the price, that was decent. More grease than I'd like, but the taste was not bad at all.
 

CPA

Elite Member
Nov 19, 2001
30,322
4
0
just got a gluten free plus another large for about $12.

Gluten free is pretty good. I was surprised.
 

Kaido

Elite Member & Kitchen Overlord
Feb 14, 2004
48,518
5,340
136
just got a gluten free plus another large for about $12.

Gluten free is pretty good. I was surprised.

Yeah it's probably the best GF pizza I've had honestly. Which is surprisingly because Dunkin Donut's foray into GF donuts & muffins were so bad I only took two bites and tossed them both, terrible haha.

I will be trying Pillsbury's new Gluten-Free thin-crust pizza dough next week: (as well as their cookie dough and maybe their pie/pastry dough if I can figure out what to use it for)

http://www.pillsbury.com/products/gluten-free

My friend also tried Immaculate's GF break-apart cookie dough and said she likes them even better than regular cookies:

http://www.immaculatebaking.com/category/gluten-free/
 

Kaido

Elite Member & Kitchen Overlord
Feb 14, 2004
48,518
5,340
136
thanks! just picked up a gluten free pizza for my wife.

Yup! Nice to have an option out there haha. Although I am a bit peeved at the FDA's new decision on labeling gluten-free food GF when it's not truly gluten-free (just 20 PPM or less):

http://gizmodo.com/fda-decides-gluten-free-foods-dont-actually-have-to-be-1002518565

That may be fine for most people, but I know Celiacs who are super-sensitive and this would put them out of commission for weeks. Sort of like the crappy thing Domino's did advertising their gluten-free pizza as gluten-free - the dough is GF, but it's made on shared equipment, including the cutting knives & cutting board, so it absolutely gets cross-contamination. I'm fortunate in that I'm not that sensitive - I just can't eat it straight up - but there are people who would go in expecting a nationwide chain advertising a gluten-free product to be truly gluten-free and not actually be able to get it in reality.

Buyer beware!
 

CPA

Elite Member
Nov 19, 2001
30,322
4
0
Yup! Nice to have an option out there haha. Although I am a bit peeved at the FDA's new decision on labeling gluten-free food GF when it's not truly gluten-free (just 20 PPM or less):

http://gizmodo.com/fda-decides-gluten-free-foods-dont-actually-have-to-be-1002518565

That may be fine for most people, but I know Celiacs who are super-sensitive and this would put them out of commission for weeks. Sort of like the crappy thing Domino's did advertising their gluten-free pizza as gluten-free - the dough is GF, but it's made on shared equipment, including the cutting knives & cutting board, so it absolutely gets cross-contamination. I'm fortunate in that I'm not that sensitive - I just can't eat it straight up - but there are people who would go in expecting a nationwide chain advertising a gluten-free product to be truly gluten-free and not actually be able to get it in reality.

Buyer beware!

On their website a warning box came up after I selected GF and it specifically mentioned that the dough was prepared in an area that contains wheat so they do not recommend the crust for celiacs.
 

Kaido

Elite Member & Kitchen Overlord
Feb 14, 2004
48,518
5,340
136
On their website a warning box came up after I selected GF and it specifically mentioned that the dough was prepared in an area that contains wheat so they do not recommend the crust for celiacs.

Yeah, but if you step back and look at the big picture: They advertise a Gluten-free crust, and it is not, in fact, gluten-free. It's gluten-free enough that if you can handle cross-contamination, it's okay, but if you're a serious Celiac, abort abort abort!

I think it would be better if they came up with a name like "Gluten Sensitive", so you knew immediately that it is a gluten-free product, but made on shared equipment. Because "Gluten Free" should mean "Gluten Free", not "Well, it's made without Gluten, but we add Gluten in on the prep table, on the oven rollers, on the cutting board, and with crumbs on the cutting knife, so really it has Gluten in it", you know?
 

Sonikku

Lifer
Jun 23, 2005
15,752
4,562
136
What is the minimum charge to get delivery at dominos and what's the best 50% off deal for one pizza?
 

manly

Lifer
Jan 25, 2000
11,338
2,356
136
What is the minimum charge to get delivery at dominos and what's the best 50% off deal for one pizza?
minimum could vary by store, but around $13?

"Best" deal is probably an XL or L pizza with 1-2 toppings.
 

QueBert

Lifer
Jan 6, 2002
22,458
773
126
THANK YOOOOOU OP! The minimum's $10 here, with delivery my large was $10.74. Ordered a Bacon Cheeseburger pizza, don't care what the AT pizza snobs say, that pizza's good. I love their online pizza tracker too.
 
Last edited:

OctaneZ

Senior member
Jan 6, 2001
575
0
71
Haven't had Dominos in years, giving it a try, $12.70 minimum delivery at my store in Boston.
 

Craig234

Lifer
May 1, 2006
38,548
349
126
Guess this is literally a hot deal. Don't like their pizza that much, but went ahead and got one.
 

QueBert

Lifer
Jan 6, 2002
22,458
773
126
as I eat a slice of the Bacon Cheeseburger pizza for breakfast that I got yesterday, I want to thank the op again. You sir made my Pizza breakfast possible.
 
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