- Jan 3, 2006
- 11,883
- 63
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I know you fellow beer drinkers have a favorite combo like a certain cut of steak and a favorite beer.
But I just ate a red vine and gulped a Czech Pilsner, and my gosh. Heaven.
The real Pilsner aftertaste is abundant.
Any other non-traditional combos out there?
But I just ate a red vine and gulped a Czech Pilsner, and my gosh. Heaven.
The real Pilsner aftertaste is abundant.
Any other non-traditional combos out there?