Came up on 4 pounds of wild mexican shrimp. What to make?

Ns1

No Lifer
Jun 17, 2001
55,414
1,574
126
4 pounds frozen, no heads skin on deveined.

i got sausage/shrimp gumbo, fried shrimp, shrimp po boys, and ceviche lined up. What else?


no forrrest gump quotes por favor
 
Last edited:

GagHalfrunt

Lifer
Apr 19, 2001
25,297
2,001
126
I'd suggest jambalaya, but as you're already doing gumbo that seems redundant. Paella would be the same too.

I love me a good scampi. Shrimp also works well as the protein in a Caesar or Alfredo dish.
 

Remobz

Platinum Member
Jun 9, 2005
2,563
37
91
4 pounds frozen, no heads skin on deveined.

i got sausage/shrimp gumbo, fried shrimp, shrimp po boys, and ceviche lined up. What else?


no forrrest gump quotes por favor

shrimp cocktail

Wild shrimp is ten times better!
 

dud

Diamond Member
Feb 18, 2001
7,635
73
91
Hope you're not going to cook it all in one sitting. Thats a LOT of cholesterol. Break it up (if you can amd prepare it in 1/2 lb (or more) sections. Why not marinade and grill on skewers?
 

Ns1

No Lifer
Jun 17, 2001
55,414
1,574
126
Hope you're not going to cook it all in one sitting. Thats a LOT of cholesterol. Break it up (if you can amd prepare it in 1/2 lb (or more) sections. Why not marinade and grill on skewers?

This is definitely not in one sitting. I'm going to separate it into 1/3 lb portions.
 
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