Dinner time

[Red Squirrel]

I usually don't eat supper on Sundays, don't know why, I'm just never really hungry.

So the lack of supper ends up turning into a snack later on. I'm eating nuts that are probably super unhealthy, along with Doritos and pepsi.

 

[Perknose]

I tend towards the relatively healthy in just about everything I cook, and I prepare my own meals ~ 95% of the time. A concoction of sauteed onions, green peppers, chicken, garlic, butterbeans, peanuts and raisins seasoned with molasses, turmeric, and cayenne over brown whole grain rice tonight.

Mmmmmmm, the longer it simmers together, the tastier it gets.

 

[Billb2]

2% Milk and 's

 

[eplebnista]

Just ordered a Domino's pepperoni and mushroom pizza, so no.

 

[coreyb]

ate salmon filets, rice, and asparagus for dinner earlier. yum

 

[zerocool84]

Healthy doesn't taste good. Give me the grease and fat.

 

[TallBill]

Originally posted by: compuwiz1
Actually, nope, not healthy tonight. I'm going to Outback and eating a Melbourne, medium rare, with garlic mashed and steamed veggies.

Every time a steak is cooked beyond rare baby jesus cries

 

[GagHalfrunt]

Originally posted by: sjwaste

Originally posted by: waffleironhead
I made some cheesecake. its real healthy. See I added some real fruit to it.
kinda blurry because I am excited to eat it.

I'm told that if you crack the oven door when its done and let it cool gradually in there, the top of the cake won't crack.

I'm told.

I can't wait that long for a cheesecake. Too delicious to care about aesthetics.

That usually works. What I do is to grease the pan well, then when it gets done baking take a thin paring knife and go around the outer edge of the cake to make sure it's well separated from the pan. Then let it cool in the oven with the door closed. The cracked tops are always caused by too rapid cooling or by the cake edges sticking to the pan when it cools and contracts.

I LOVE homemade cheesecake, but I always make mine a day ahead. That way it can cool properly and chill before eating. Cheesecake is one of the few baked goods that's better after standing than it is warm and fresh from the oven.

 

[nageov3t]

another hopefully-healthy night for me...

I've got 3 4-oz pieces of trout in the oven, seasoned with a spot of extra virgin olive oil, paprika, cayenne pepper, sea salt, and crushed garlic cloves, with some asparagus being steamed on the stove for a side dish. it'll be food for my next 3 meals (one piece of trout tonight, and left overs for lunch/dinner tomorrow, though reheating fish is a tricky art)

 

[Mikey]

Originally posted by: zerocool84
Healthy doesn't taste good. Give me the grease and fat.

If you know how to prepare healthy food, it tastes great!

 

[will889]

Brown Rice, Chicken Breast, simple salad mixed with spinach leaves.