There's a bag with some regular tacos and a double decker sitting in my fridge right now, and I kind of want to eat them.
But day-old Taco Bell tastes like ant piss, and should only be consumed in an emergency (Yes, I've done it).
I was thinking of maybe scraping the beef on some grocery store shells I have, but those are like 6 months old.
Any ideas?
But day-old Taco Bell tastes like ant piss, and should only be consumed in an emergency (Yes, I've done it).
I was thinking of maybe scraping the beef on some grocery store shells I have, but those are like 6 months old.
Any ideas?