how should i cook my steak?

[kcthomas]

unfortunately bbq is not an option

foreman always seems to make stuff really un-tender

 

[BigJ]

Stove of course.

 

[minendo]

Broiler and Cast Iron Skillet

 

[FoBoT]

just don't over cook it

 

[iamme]

Originally posted by: minendo
Broiler and Cast Iron Skillet

for ze vin!

 

[kcthomas]

ive never cooked stake on the stove. any pointers?

 

[Arkitech]

I cooked a couple steaks in the oven last night and it was delicious. I put the oven on broil and cooked the steaks until they were just a little bit crispy on the outside, I topped it with blue cheese and my wife and I devoured them.

 

[Kadarin]

George Foreman, yo!

 

[jumpr]

Originally posted by: kcthomas
ive never cooked stake on the stove. any pointers?

Use a cast iron pan if you've got one.

Preheat oven to 400°F. Pour about 3 tablespoons of olive oil into the pan and heat it up nice and hot (level 7 on my stove is good). Then, put the steak in (watch for grease splatters!) and cook it about 2 min. on each side. Then, place the steak and the pan in the oven and cook it for about 5 min. on each side.

The frying gives the steak a crispy crumbly surface while the inside is nice and rare.

 

[ProfessorFate]

Originally posted by: kcthomas
ive never cooked stake on the stove. any pointers?

Really hot pan, 15 minutes total, flipping once. Salt, pepper, garlic powder and a little all spice. :beer:

 

[Howard]

http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_99,00.html

 

[spidey07]

Originally posted by: Howard
http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_99,00.html

And there you have it.

easy-peezy-done.

 

[kcthomas]

Originally posted by: jumpr

Originally posted by: kcthomas
ive never cooked stake on the stove. any pointers?

Use a cast iron pan if you've got one.

Preheat oven to 400°F. Pour about 3 tablespoons of olive oil into the pan and heat it up nice and hot (level 7 on my stove is good). Then, put the steak in (watch for grease splatters!) and cook it about 2 min. on each side. Then, place the steak and the pan in the oven and cook it for about 5 min. on each side.

The frying gives the steak a crispy crumbly surface while the inside is nice and rare.

thanks for the tip, a smashing success!

 

[Fritzo]

Originally posted by: minendo
Broiler and Cast Iron Skillet

:thumbsup:

 

[jumpr]

Originally posted by: kcthomas

Originally posted by: jumpr

Originally posted by: kcthomas
ive never cooked stake on the stove. any pointers?

Use a cast iron pan if you've got one.

Preheat oven to 400°F. Pour about 3 tablespoons of olive oil into the pan and heat it up nice and hot (level 7 on my stove is good). Then, put the steak in (watch for grease splatters!) and cook it about 2 min. on each side. Then, place the steak and the pan in the oven and cook it for about 5 min. on each side.

The frying gives the steak a crispy crumbly surface while the inside is nice and rare.

thanks for the tip, a smashing success!

TTIWWP.

 

[HamburgerBoy]

Foreman. Just don't cook it too long and it should be fine.

 

[MX2]

I use my foreman all the time for steak. If you dont overcook it, its decent. Let it sit on the counter for about a half hour prior to the grill, it will cook better.

 

[mercanucaribe]

Tilt the Foreman back so the juice and fat doesn't drain.

 

[Cooler]

Go outside and use the real grill.