How Sriracha is made

[Kaido]

http://imgur.com/a/MGIF3?gallery

:wub:

 

[OCGuy]

That montage forgot to include the crybaby residents of a shithole town in the armpit of LA complaining that they have too many jobs from the warehouse.

 

[Ns1]

nice link

amazing how something i've eaten since the 80's has blown up to what it is now.

damn hipsters.

 

[OCGuy]

amazing how something i've eaten since the 80's has blown up to what it is now.

So what you are saying is that you donated to Haiti before the earthquake?

 

[zinfamous]

That montage forgot to include the crybaby residents of a shithole town in the Inland Empire complaining that they have too many jobs from the warehouse.

well, maybe you wouldn't mind living next to what is, in effect, a chemical weapons plant?

 

[OCGuy]

well, maybe you wouldn't mind living next to what is, in effect, a chemical weapons plant?

Sriracha = weapon of ass destruction?

 

[zinfamous]

Sriracha = weapon of ass destruction?

perhaps. But capsiacin vapors, in large quantities, are no joke.

 

[OCGuy]

perhaps. But capsiacin vapors, in large quantities, are no joke.

It isn't real....the residents are still complaining even though the pepper processing is over for the year.

I hope another city offers to build them a new factory to bring the jobs.

And I have felt the joy of spray once or twice....once was a little friendly fire. Its worth it for the sauce.

 

[qtnguyen87]

Lays bag of Sriracha ...read the back...says a white kid remembers his grandma putting sriracha on chips. Total fucking BS. White people knew nothing of it back in those days

 

[OCGuy]

Lays bag of Sriracha ...read the back...says a white kid remembers his grandma putting sriracha on chips. Total fucking BS. White people knew nothing of it back in those days

Whatchu know about white people, Van?

 

[JManInPhoenix]

Speaking for fat middle aged white guys, I have been aware of Sriracha for about 10 years.

 

[SMOGZINN]

It isn't real....the residents are still complaining even though the pepper processing is over for the year.

I hope another city offers to build them a new factory to bring the jobs.

And I have felt the joy of spray once or twice....once was a little friendly fire. Its worth it for the sauce.

Denton, Tx has given them a pretty sweet offer to move to their town.
Lots of empty space here in Texas, and we can handle the heat.

 

[Miramonti]

Growing up, I had a couple of korean friends who often had bad breath. After smelling Sriracha for the first time last year, I swore they bottled my friends' breath. I was shocked at how similar they smelled.

 

[CrackRabbit]

perhaps. But capsiacin vapors, in large quantities, are no joke.

Tasty, tasty, weapons of ass destruction.

 

[lxskllr]

Sriracha's kind of meh, but I like the idea of razing lower Manhattan, and raising chilies there.

 

[mizzou]

It has a unique taste....I tend to use tons of it when I do use it.

I wouldn't like it in my chili, but it's good on tacos and burritos.

 

[Red Squirrel]

I keep hearing about this in the Subway commercials. I'd have to buy an actual bottle and try it out some time. I enjoy Frank's hot sauce, is this basically the same idea?

 

[lxskllr]

I keep hearing about this in the Subway commercials. I'd have to buy an actual bottle and try it out some time. I enjoy Frank's hot sauce, is this basically the same idea?

Franks is red colored vinegar. Sriracha has slightly more heat, is sweet, and has spices. It's also thicker. Nothing like Franks.

 

[OCGuy]

Subway does not use the brand that is currently trendy.

 

[JEDIYoda]

Franks hot sauce == a joke -- Hot - NOT!!

 

[Hayabusa Rider]

Franks is red colored vinegar. Sriracha has slightly more heat, is sweet, and has spices. It's also thicker. Nothing like Franks.

There's also a lot of variations. Among them I like the hot Shark sauce best.

 

[Mai72]

Thai people love everything spicy. When I was in Thailand I always told the person preparing my meal to tone the spices down. And it was still too spicy!

Thai food is still tasty.

 

[Kaido]

I keep hearing about this in the Subway commercials. I'd have to buy an actual bottle and try it out some time. I enjoy Frank's hot sauce, is this basically the same idea?

It's kind of like more flavorful hot sauce. I've had it on everything from sushi to chicken. It's pretty good :thumbsup:

 

[OlafSicky]

The water they cleaned the peppers with looks very dirty

 

[mmntech]

I've been aware of it for some time but never actually had it until last summer. I rented a friend's cottage for the week and they had it in the fridge. Since then it's replaced Frank's as my go to condiment.