I am a fat people, and I love ribeye. Usually I make asparagus when I make steaks, and I eat like a pound of asparagus too. Then it smells when I pee. I hate that smell, but I like asparagus too much.
Also mashed taters are awesome with ribeye, and garlic bread too.
I like a good hearty soup with lots of onions and cheese in it to go along with the steak. Ohh, and just to make sure there are enough veggies, best to have some salad first.
Anyhow, after eating the salad, soup, ribeye, garlic bread, asparagus and potatos, then you are ready for the second helping of steak. Split a second steak with somebody, or, eat 2 steaks.
Then follow it all up with a quart of ice cream and a manly sized wedge of carrot cake.
Food is awesome.