Indian food is amazing. We go out to indian restaurants once every few months. A few years back, when we got hooked on indian food, we frequented one particular indian restaurant once or twice a month.
Some of our favorite dishes (forgive my spelling):
-Paneer Mahkani: Cubes of cheese in a rich creamy red butter sauce.
-Mahkani Chicken: Pieces of boneless chicken in a rich creamy red butter sauce.
-Lamb Roganosh: Boneless lamb in a dark tasty sauce.
-Crab Malabar: Crab meat in a creamy, light colored sauce with chopped tomatoes.
I also like Indian beer (Taj Mahal and King Fischer).
For desert, try the Gulab Jamin (a sweet dough ball in a hot sugary syrup).