Originally posted by: guapo337
...unopened beer to sit out without refrigeration (presuming before consumption it will be fully chilled if necesarry)?
Originally posted by: guapo337
...unopened beer to sit out without refrigeration (presuming before consumption it will be fully chilled if necesarry)?
Originally posted by: pyonir
depends on if it ever has been in the fridge and how old it is.
Originally posted by: pyonir
going bad generally = change in flavor.
It shouldn't be too bad if it moved from refrigeration to warm and back to refrigeration...anything more than that, and i wouldn't drink it, it will probably taste like crap.
Doesn't all beer taste like crap??Originally posted by: pyonir
going bad generally = change in flavor.
It shouldn't be too bad if it moved from refrigeration to warm and back to refrigeration...anything more than that, and i wouldn't drink it, it will probably taste like crap.
Originally posted by: guapo337
Originally posted by: pyonir
going bad generally = change in flavor.
It shouldn't be too bad if it moved from refrigeration to warm and back to refrigeration...anything more than that, and i wouldn't drink it, it will probably taste like crap.
but it couldnt make you sick, could it?
let's take corona for instance. say it was left unrefrigerated (and unopen) for a few days, maybe even a week or two. how much would the taste change?
Originally posted by: JeffreyLebowski
Doesn't all beer taste like crap??Originally posted by: pyonir
going bad generally = change in flavor.
It shouldn't be too bad if it moved from refrigeration to warm and back to refrigeration...anything more than that, and i wouldn't drink it, it will probably taste like crap.
Originally posted by: guapo337
Originally posted by: pyonir
going bad generally = change in flavor.
It shouldn't be too bad if it moved from refrigeration to warm and back to refrigeration...anything more than that, and i wouldn't drink it, it will probably taste like crap.
but it couldnt make you sick, could it?
let's take corona for instance. say it was left unrefrigerated (and unopen) for a few days, maybe even a week or two. how much would the taste change?
Originally posted by: guapo337
and what about hard liquor?