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Svnla

Lifer
Nov 10, 2003
17,999
1,396
126
Wife is Vietnamese and I've seen these in the flesh.

Blew my mind.

Did you try it?

When I was in Asia, friends and associates tried to talk me into eating one and I declined. They ate those things with salt and pepper as we eat apples in the US. And then the soup with duck/pig solidified blood and then lightly cook. Yike, but the fried crickets with peanuts inside on sticks were not bad.

I did try kimchi when I was in S. Korea, the taste was not bad but the smell..goodness, too much. I tried not to gag in front of everyone.


Folks in Japan haven't offer me anything strange/weird to eat yet. I guess they will try to break me in gently and slowly.

Strange things that people eat in Asia and elsewhere around the world.
 

nisryus

Senior member
Sep 11, 2007
752
135
106
Did you try it?

When I was in Asia, friends and associates tried to talk me into eating one and I declined. They ate those things with salt and pepper as we eat apples in the US. And then the soup with duck/pig solidified blood and then lightly cook. Yike, but the fried crickets with peanuts inside on sticks were not bad.

I did try kimchi when I was in S. Korea, the taste was not bad but the smell..goodness, too much. I tried not to gag in front of everyone.


Folks in Japan haven't offer me anything strange/weird to eat yet. I guess they will try to break me in gently and slowly.

Strange things that people eat in Asia and elsewhere around the world.

I remember those. But for the record, normal people don't really eat them. I lived in Hong Kong and been to other part of Asia for many years and only older generation of the locals (50 years old +) eat them but not even on monthly basis. Most people don't like them, but unless for special occasions or some kind of medical urgency (some of the claims the old folks do sound insane) and they are talked into eating them, or taking tourists to give them a 'shocking' type of food experience. Of course, the later only make people think every Asian eats crazy stuffs daily. =/
 

WelshBloke

Lifer
Jan 12, 2005
30,989
8,701
136
Did you try it?

When I was in Asia, friends and associates tried to talk me into eating one and I declined. They ate those things with salt and pepper as we eat apples in the US. And then the soup with duck/pig solidified blood and then lightly cook. Yike, but the fried crickets with peanuts inside on sticks were not bad.

I did try kimchi when I was in S. Korea, the taste was not bad but the smell..goodness, too much. I tried not to gag in front of everyone.


Folks in Japan haven't offer me anything strange/weird to eat yet. I guess they will try to break me in gently and slowly.

Strange things that people eat in Asia and elsewhere around the world.
You put salt and pepper on your apples?
 

Svnla

Lifer
Nov 10, 2003
17,999
1,396
126
I remember those. But for the record, normal people don't really eat them. I lived in Hong Kong and been to other part of Asia for many years and only older generation of the locals (50 years old +) eat them but not even on monthly basis. Most people don't like them, but unless for special occasions or some kind of medical urgency (some of the claims the old folks do sound insane) and they are talked into eating them, or taking tourists to give them a 'shocking' type of food experience. Of course, the later only make people think every Asian eats crazy stuffs daily. =/

Normal? Old? Nope. The group age was spread out, from 20s to 60s and up and they were just typical folks over there.

Of course, they did not eat those foods daily, only on special occasions or with special guests.

I did try to solidified blood soup (after asked them to cook it well) but the 1/2 growth duck eggs were too much to me.
 

Jeff7

Lifer
Jan 4, 2001
41,599
19
81
WHATEVER THE FUCK YOU DO...

Do NOT stop recording. Just sit there and keep recording. Don't drop the camera and rush over to help them. Make sure you get it all recorded :thumbsup:
Everyone on either side of the camera was likely drunk.
 

Ns1

No Lifer
Jun 17, 2001
55,414
1,574
126
Not in English and from my friends in Asia, those are delicate foods.

Pic 1 - duck eggs with 1/2 growth ducks.

taking them out of the egg and missing out on the juice is a crime.

BTW they sell these based on how old the duck is, so you can get super small ducklings if you want. 7 days, 21 days, depends on what your shop has access too.

I love the juice and yolk, never cared for the duck itself. The little bones and feathers and stuff aren't as appetizing as I'd like.

I'm in my low 30's now and been eating them since I was like 5.
 
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