Mayo on hamburgers

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zerocool84

Lifer
Nov 11, 2004
36,041
472
126
Personally when I make burgers at home I'll put Mayo. Some places put too much Mayo which is nasty. I can't stand a ton of Mayo. Just a little Mayo for taste and texture. I hate it when places put so much sauce/condiments where they overpower the beef.
 

SlitheryDee

Lifer
Feb 2, 2005
17,252
19
81
I like mayo in virtually every instance in which meat is placed between bread. I have no use for it otherwise, but in those cases it seems to bind everything together quite nicely.
 

QueBert

Lifer
Jan 6, 2002
22,460
775
126
mayo on a burger is a yes, about half of the spots I eat at put it on by default. The other half use thousand island, which is fucking disgusting on a burger. Or anything else for that matter. With the exception of In N Out I can't think of a "secret sauce" place that doesn't have Mayo if you ask.
 

SamQuint

Golden Member
Dec 6, 2010
1,155
45
91
Yes Mayo is good on a burger.

You put the tomatoes on next to the mayo. (just like on a good BLT sandwhich)

Mayo + real tomatoes > ketchup.
 

SirStev0

Lifer
Nov 13, 2003
10,449
6
81
Alton Brown taught me it helps keep the moisture in the burger and not sogging up the bun.
Also adds fat and cholesterol!
 

OutHouse

Lifer
Jun 5, 2000
36,413
616
126
heavy mayo, heavy yellow mustard, lettuce, onion, cheese, bread and butter pickles, bacon and salt and pepper.

for me that is a perfect summer time burger to enjoy on the deck on a saturday eveing with a Stella or two.
 

Paul98

Diamond Member
Jan 31, 2010
3,732
199
106
Small amount of mayo, problem is that most places just put a lot on. I like just a thin film on the bun, no big mess of it.
 

silverpig

Lifer
Jul 29, 2001
27,709
11
81
It's not a burger unless it has mayo on it.

Garlic mayo
Rosemary mayo
...

You can do so much with it.
 

Cheesemoo

Golden Member
Jun 22, 2001
1,653
20
81
IMHO, miracle whip is teh most disgusting thing man has come up with yet.....

Hellmann's Mayonnaise ( Best Foods to you Yankees), Heinz Ketchup and French’s mustard on all burgers.

Oh and has anyone tried the new Hellmann's Mayonnaise with added Franks Hot wing sauce? We just got some I have not gotten to try it yet. I can only imagine the best two condiments for sale combined into some sort of magical Alpha and Omega of condiments:

http://www.hellmanns.com/product/detail/97842/spicy-buffalo-mayonnaise
 

uclaLabrat

Diamond Member
Aug 2, 2007
5,578
2,913
136
The mayo acts as a protective layer, preventing hamburger grease from oversaturating your bun and turning it into a soggy mess.
This. I used to always put mayo on the bun. Now I usually resort to cheese and bbq sauce.
 

Sentrosi2121

Platinum Member
Aug 8, 2004
2,568
2
81
I can't remember the last time I went out to a restaurant and eaten a burger. I pretty much only eat hamburgers grilled at home. For some reason they just taste better. I usually go with a slice of Pepper Jack along with a nicely 'just charred' bun, usually an Italian roll. I butter the bread and toast them right on the grill until the inner part has got some nice charred grill marks. Best burger ever.
 

ElFenix

Elite Member
Super Moderator
Mar 20, 2000
102,425
8,388
126
Yeah I have to get one of those. I've never tried one but I hear they work well. It's just I'm afraid Alton Brown will stalk me and berate me for having a uni-tasker. And I'm still going to want to keep my knives sharp for other stuff all the time anyway.


eh? unitasker? it's a knife. if something needs cutting it works. also works well on cheese, citrus, sausage (seriously, they're the same kind of knife), etc.
 
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