yowza, looked at TGIF menu and it's like, a lesser sizzler.
It says right on their menu their steaks are USDA Choice.
oh I didn't even see the actual "From the Grill" section of the menu, whoops.
https://www.tgifridays.com/eat#from-the-grill
It says right on their menu their steaks are USDA Choice.
So it's the same as what you get at Kroger.
Like 50% of steaks are USDA choice. USDA prime is something like under 5% of all meat.
You can get USDA Prime at CostCo but they are much more expensive vs. choice. You see them at $12-$15+ a pound.
Even with Prime, like I said earlier, top steakhouses still have first selection in cuts and then everything else gets push down. Grocery stores are last I believe.
You can get USDA Prime at CostCo but they are much more expensive vs. choice. You see them at $12-$15+ a pound.
Even with Prime, like I said earlier, top steakhouses still have first selection in cuts and then everything else gets push down. Grocery stores are last I believe.
I have gotten Prime at Sams club too. Much more expensive sure and sometimes not much better then choice.
I swear the stuff i get from the butcher or even teh butcher at hivee is as good (sometimes).
the best cuts of choice is a better buy than the worst cuts of prime.
This is what I've found to be true. Unless you can get a good cut of prime, you are better off getting a great cut of choice. I generally buy steaks from a butcher and not the local supermarket and haven't had a bad one yet.
Anyone who can't afford $80 for a meal must be on medium wage.
It makes the meat slimy and tough to chew. I don't like slimy, I want something substantial I can bite into.
I hate gooey, lifeless food in general and don't understand people who eat undercooked eggs.
In general I agree. However, as can be seen in this thread, ATOTer's can all afford to eat only the best prime steaks. Unfortunately I cannot.
This is where we part company: Eggs Benedict FTMFW!
Fern
In general I agree. However, as can be seen in this thread, ATOTer's can all afford to eat only the best prime steaks. Unfortunately I cannot.
We should do another ATOT So Cal meet at a steak house
Like 50% of steaks are USDA choice. USDA prime is something like under 5% of all meat.
You can get USDA Prime at CostCo but they are much more expensive vs. choice. You see them at $12-$15+ a pound.
Even with Prime, like I said earlier, top steakhouses still have first selection in cuts and then everything else gets push down. Grocery stores are last I believe.
Also keep in mind there is no crime saying Prime or Choice on a meat label. Unless it's got a USDA shield on it with Prime, it's probably not real USDA Prime meat.
Give me a 12oz. filet or GTFO. I'm not here for a damn snack.
I'm not saying I'd order a 6 oz myself, seems would defeat the purpose myself
Shit. Split checks lol.
Bern's also offers a 6 oz filet. However; Bern's is like the butcher's steakhouse, they will cut almost anything your way which is cool.
Puck's restaurants IMHO are glorified tourist traps.