- Apr 26, 2001
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I'm looking for the largest stock pot I can find that will fit on a standard stove top burner. It seems they come in all shapes and sizes but what I am looking for I suppose is height, not width. I have no idea what quart size to get that is still reasonable for a standard kitchen stovetop. I am thinking 8-12qt is good but again, not sure.
Any cooks here have some recommendations for a good sized one? It will mainly be for large soups. Pho, Pozole, etc, so it needs to be large enough to accommodate the ingredients but not too large that it wont heat evenly due to the width being more than that of the burner itself. My only other requirement is that it should not be made of aluminum.
Thanks
Any cooks here have some recommendations for a good sized one? It will mainly be for large soups. Pho, Pozole, etc, so it needs to be large enough to accommodate the ingredients but not too large that it wont heat evenly due to the width being more than that of the burner itself. My only other requirement is that it should not be made of aluminum.
Thanks