What are you drinking tonight?

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Baked

Lifer
Dec 28, 2004
36,152
17
81
I'm going with tequila tonight 'cause I lend out my vodka. Oh well.

Update: Bah, didn't wanna bend down to retrieve the tequila from the cupboard, so I got a bottle of Sam Adams Winter Lager instead.
 
Last edited:

allenk09

Senior member
Jan 22, 2012
366
0
0
Treated myself to a special beer tonight for superbowl. Ommegang Aphrodite. Absolute amazing Belgian 'sour'. I could never justify spending the $14, but I just got some money and I think I deserved it. It is quite possibly the best beer I have ever had. There's just so much to it, so many flavors that are very well balanced. I did get another 6 pack of random beers I've never had, so maybe I'll update as I go.

 

Saint Nick

Lifer
Jan 21, 2005
17,722
6
81
played edward 40 hands. got a pretty good drunk going but got defeated with almost no beer left. damn!
 

mmntech

Lifer
Sep 20, 2007
17,504
12
0
What's MMNTech drinking, and reviewing tonight? We've got some Garrison Spruce Beer on tap today to celebrate my Saturday. That's Wednesday night for the rest of you folks.

This brew comes from Halifax, Nova Scotia. I've mentioned the brewery before in my past review. I got a chance to visit the place last spring. The Hipster fellow manning the shop told me a lot about the brewery, and how difficult it was to get sold out of province. Garrison became available in Ontario last summer.

I had a fun day at the liquor store today. They're bringing specialty brews from Garrison out. Unfortunately, they're not stocking most of their regular brews yet. For winter 2012, we've got Pils (a Czech/German style pilsner), Grand Baltic Porter, Winter Warmer (a heavy ale), Black IPA, and Spruce Beer. They all come in large 500ml pint bottles, as opposed to the standard 355ml.

Their Spruce Beer has been the talk of the papers lately across the country. It's a unique way to flavour it. According to Garrison, the first beers brewed for troops garrisoned at Halifax were brewed this way. Since domestic hops wasn't available, they used pine to flavour their beer. It was supposedly quite popular with sailors. That makes it one of the oldest beer styles in North America.

The Spruce Beer is brewed with fir and spruce tips, blackstrap molasses (giving it a rich dark brown colour) and dates. It has a pleasant pine scent to it, though the molasses is also evident on the nose.

I can really taste the dates in this beer. The molasses also gives it a slight bitterness. There's a slight pine aftertaste too it. It feels warm in my belly, likely owing to its rather high alcohol content for beer. However, it's 7.5% ABV isn't too strong.

It's interesting, complex. Quite heavy, yet also smooth. I think this is going to be something people either love or hate. I enjoyed it, but you definitely have to be a fan of heavy ales to appreciate it. I'd suggest serving it with hearty foods, especially traditional Quebec cuisine.

One drawback of this beer is the price, as it is a limited run. It's about $5.20 per bottle, which is double what most beers of its size tend to sell for.

Sorry for the large image. I left it so you guys could read the label.

 

SNC

Platinum Member
Jan 14, 2001
2,166
202
106
What's MMNTech drinking, and reviewing tonight? We've got some Garrison Spruce Beer on tap today to celebrate my Saturday. That's Wednesday night for the rest of you folks.

This brew comes from Halifax, Nova Scotia. I've mentioned the brewery before in my past review. I got a chance to visit the place last spring. The Hipster fellow manning the shop told me a lot about the brewery, and how difficult it was to get sold out of province. Garrison became available in Ontario last summer.

I had a fun day at the liquor store today. They're bringing specialty brews from Garrison out. Unfortunately, they're not stocking most of their regular brews yet. For winter 2012, we've got Pils (a Czech/German style pilsner), Grand Baltic Porter, Winter Warmer (a heavy ale), Black IPA, and Spruce Beer. They all come in large 500ml pint bottles, as opposed to the standard 355ml.

Their Spruce Beer has been the talk of the papers lately across the country. It's a unique way to flavour it. According to Garrison, the first beers brewed for troops garrisoned at Halifax were brewed this way. Since domestic hops wasn't available, they used pine to flavour their beer. It was supposedly quite popular with sailors. That makes it one of the oldest beer styles in North America.

The Spruce Beer is brewed with fir and spruce tips, blackstrap molasses (giving it a rich dark brown colour) and dates. It has a pleasant pine scent to it, though the molasses is also evident on the nose.

I can really taste the dates in this beer. The molasses also gives it a slight bitterness. There's a slight pine aftertaste too it. It feels warm in my belly, likely owing to its rather high alcohol content for beer. However, it's 7.5% ABV isn't too strong.

It's interesting, complex. Quite heavy, yet also smooth. I think this is going to be something people either love or hate. I enjoyed it, but you definitely have to be a fan of heavy ales to appreciate it. I'd suggest serving it with hearty foods, especially traditional Quebec cuisine.

One drawback of this beer is the price, as it is a limited run. It's about $5.20 per bottle, which is double what most beers of its size tend to sell for.

Sorry for the large image. I left it so you guys could read the label.

If you ever need a hand please let me know!! That sounds like a crazy beverage!
 

mmntech

Lifer
Sep 20, 2007
17,504
12
0
If you ever need a hand please let me know!! That sounds like a crazy beverage!

It's probably the strangest beer I've had. They've been catching a lot of attention recently for their flavoured seasonal beers. They have "normal" beers as well. I discovered them as they were serving their Irish Red at the hotel I was staying at.
 

SNC

Platinum Member
Jan 14, 2001
2,166
202
106
Tonight is an interesting beer from a newer local brewery. From a very dark growler direct from the brewery. A dark purple with little in the way of head retention. There is very little nose to this. The taste is to muddled for my taste buds to pick out individual tastes. (this is not a negative) A tad thin and very carbonated. A fair amount of malt in a very dry finish. A very enjoyable drink. The guys at the brewery looked like the were having a blast. There was a great mix of people who were standing around sampling and chatting.

 

SNC

Platinum Member
Jan 14, 2001
2,166
202
106
Drinking is bad for you, stop while you're still ahead and alive.



Missing in that chart is saliva. There are some studies that show swallowing saliva in small amounts over a long period of time will cause death. Sadly this affects everyone.
 

SNC

Platinum Member
Jan 14, 2001
2,166
202
106
Bockor Cuvee des Jacobins Rouge:

COMMERCIAL DESCRIPTION
The beer Cuvée des Jacobins is unblended old lambic, aged for 18 months or more. It has a robust character but is beautiful and sophisticated with a full body and overtones of vanilla, dried cherry, stone fruit and cocoa. It is a complex, beautiful sour beer.

Mine: Freaking yummy!!!
 

zerocool84

Lifer
Nov 11, 2004
36,041
472
126
Hanging with a lady (shocker I know) which has means I'll have to drink some wussy Bud Light or the like since that's all she drinks.
 

MagnusTheBrewer

IN MEMORIAM
Jun 19, 2004
24,135
1,594
126
Just tried Boatswain HLV


Dark, malty but balanced hops. A little chocolate, some toasty almost burnt notes, low carbonation, clean finish 7% ABV Not bad will probably try again
 
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