Originally posted by: lokiju
WTF is this thread still alive?
because we still haven't found the OP any alternator sized pieces of bulk beef
Originally posted by: lokiju
WTF is this thread still alive?
Originally posted by: jackace
Problem you will have is shipping meat. It's not cheap because it needs refrigeration. Your best bet would be to hit your local butcher or local grocery store (if they still cut their own meat) and tell them what you want. They will then cut it right there in front of you and wrap it. My uncle is a butcher and he does this all the time for people.
Originally posted by: dug777
Originally posted by: jackace
Problem you will have is shipping meat. It's not cheap because it needs refrigeration. Your best bet would be to hit your local butcher or local grocery store (if they still cut their own meat) and tell them what you want. They will then cut it right there in front of you and wrap it. My uncle is a butcher and he does this all the time for people.
Someone needs to come up with refrigerated shipping...
Originally posted by: Googer
Originally posted by: sdifox
Originally posted by: Googer
Here we go, more than ten pounds:
http://www.sharperimage.com/us...__685275163/sku__GK068
Sharper Image? The shaver people? Err, no.
I believe the actual food is handled by a 3rd party contractor.
Originally posted by: dug777
Originally posted by: jackace
Problem you will have is shipping meat. It's not cheap because it needs refrigeration. Your best bet would be to hit your local butcher or local grocery store (if they still cut their own meat) and tell them what you want. They will then cut it right there in front of you and wrap it. My uncle is a butcher and he does this all the time for people.
Someone needs to come up with refrigerated shipping...
Originally posted by: everman
Originally posted by: dug777
Originally posted by: jackace
Problem you will have is shipping meat. It's not cheap because it needs refrigeration. Your best bet would be to hit your local butcher or local grocery store (if they still cut their own meat) and tell them what you want. They will then cut it right there in front of you and wrap it. My uncle is a butcher and he does this all the time for people.
Someone needs to come up with refrigerated shipping...
How? Like with blocks of ice? Anyone know where to get bulk ice, like 10lbs? Snowman shaped?
Originally posted by: Eeezee
You're looking for a 10lb beef cube? That's disgusting
Originally posted by: sdifox
Originally posted by: Googer
Originally posted by: sdifox
Originally posted by: Googer
Here we go, more than ten pounds:
http://www.sharperimage.com/us...__685275163/sku__GK068
Sharper Image? The shaver people? Err, no.
I believe the actual food is handled by a 3rd party contractor.
Trump selling Beef, another nay.
Originally posted by: erub
so in China a lot of restaurants have the chickens hanging from the hooves. what im looking for is a cow hanging from its hooves, in an alternator size..ill keep looking though
Originally posted by: sdifox
Originally posted by: dug777
Originally posted by: jackace
Problem you will have is shipping meat. It's not cheap because it needs refrigeration. Your best bet would be to hit your local butcher or local grocery store (if they still cut their own meat) and tell them what you want. They will then cut it right there in front of you and wrap it. My uncle is a butcher and he does this all the time for people.
Someone needs to come up with refrigerated shipping...
Err, they do exist... how do you think ice cream travels the highway system?
Originally posted by: jagec
Originally posted by: DivideBYZero
Originally posted by: Googer
Has anyone stated yet that 10 lbs is not bulk, any supermarket will sell you a 20lb piece of beef the size of a lawnmower engine.
You are clearly not taking into account that metal and beef have a much different mass. It is impossible for a 20lb lawnmower motor to be the same size as 20lbs of beef.
You just stated that metal and beef have a different mass, and then listed two equivalent masses of each substance I know that bulk properties can be confusing (especially when it comes to beef), and that the archaic english system can present challenges which the metric system surmounts, but please try to leave such rudimentary errors out of your online postings from now on, lest we drive bulk beef buyers to offline sources.
Originally posted by: iluvtruenos
Originally posted by: Bozono
Whatever happened to peoplez going to teh butcher?? Online beef??
Yea, I'm thinking of going to the butcher, but why put in an unnecessary middleman? I'm seriously thinking about going straight to the farmer, but don't know what prices would be. Would they be less than a dollar, more, what?
Originally posted by: shocksyde
Using my "holy hell, that's impressive" knowledge of physics:
Throwing an alternater at the side of a live cow will create an equal and opposite reaction. Yes, you guessed it: An alternator-sized AND shaped piece of meat will fly off the other side of the cow.
Am I the only smart one here?
NEXT!
Originally posted by: NeuroSynapsis
holy hell how is this thread still alive
Originally posted by: NeuroSynapsis
holy hell how is this thread still alive