MrPickins
Diamond Member
- May 24, 2003
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Texas brisket > Carolina Pulled Pork IMHO.
This.
Although, I prefer pork ribs to beef. Dry rub or with a small amount of spicy tomato based sauce (easy on the sugar).
Texas brisket > Carolina Pulled Pork IMHO.
This.
Although, I prefer pork ribs to beef. Dry rub or with a small amount of spicy tomato based sauce (easy on the sugar).
no he has an opinion. Many don't like meat smothered in vinegar
It shouldn't be smothered...and of course you're wrong, good sir.
You must of had immitation Texas BBQ.
Texas BBQ isn't heavy.
Texas brisket > Carolina Pulled Pork IMHO.
Texas is also the best for sausage, chicken, and turkey. Ribs not so much and Pulled Pork is a sin in Texas...
Texas, Kansas City, and Memphis have the best of the best of almost every type of BBQ. That is unless you actually like pulled pork, and then its the Carolinas, but that is all the Carolina's do well. Everything else is far superior in Texas, Kansas City, and Memphis.
California does have a style. It's called American and KBBQ suck in California.
I stand corrected, but I hate KBBQ and don't believe it should be allowed to be grouped with real BBQ. It's a shame they can't be forced to call it something else, because it's a pure abomination to imho what BBQ is. Of course that's just my opinion, but the fact you won't find any KBBQ joints in most states outside of California, it's fairly accurate.
It may not be 'true' bbq, but it tastes the best
Texas bbq is terrible.
Why is Oklahoma or Florida not on the list?
I wouldn't say it's terrible, I'd eat it over ummm KBBQ and something like steamed veggies. But, if I had any other BBQ options besides nasty ass SC stuff that tastes like mustard I wouldn't touch it.
Have you been to Texas? Have you ate at a reputable non-chain Texas BBQ joint in Texas?
a-ni-yo
that's Korean for no That's in response to the "taste the best" part. I'd rather eat a pulled pork sandwich from Burger King
Silly people, States don't create bbq, Chefs do.
Not on the list
Alabama has the best BBQ
Now has become a multi-state chain expanding in the Atlanta Georgia area.
Dreamland BBQ
http://en.wikipedia.org/wiki/Dreamland_Bar-B-Que
Dreamland Bar-B-Que is a barbecue restaurant chain based in Alabama. It was founded by "Big Daddy" John Bishop in the Jerusalem Heights neighborhood of Tuscaloosa, Alabama, in 1958, but has since franchised, opening restaurants in Birmingham, Montgomery, Huntsville, Mobile, Northport, and opened two restaurants in the Atlanta, Georgia metropolitan area: Roswell, and Peachtree Corners.
The menu differs from location to location. At the original location in Tuscaloosa, the menu consists of only ribs, rib sandwiches, and white bread. At the other locations, in addition to ribs, they also serve pulled pork, barbecue chicken, smoked sausage, baked beans, cole slaw, potato salad, house salads and banana pudding.
Dreamland is eminently known for their ribs and their barbecue sauce.[1]
Accolades
The original Dreamland is one of Tuscaloosa's main attractions.[2] The restaurants have received much attention from local and national media outlets.
In 2005, Southern Living listed Dreamland in its article on the best restaurants in the state of Alabama.[3]
In 2006, USA Today included Dreamland as one of the top 10 "barbecue joints" in the country.[4] The Atlanta Journal-Constitution, in 2006 listed Dreamland at #3 of "best eateries around the SEC."[5]
Also, in May 2008, Details Magazine listed Dreamland as the best barbecue by mail order.[6]
California doesn't have a style, we offer the best of all regions. Want Texas? You can go to Bludso's or Coop's. Want Tennessee? you can hit JayBee's, want just flat out awesome ribs? M&M's soul food. Want Mississipi style? You can go to Jones Brothers or Phil's. There's no other state that will have the BBQ choices like we do, I can have 9.5/10 quality BBQ in any style within an hour drive of where I live. That cannot be beat. We even have that icky KBBQ for people who are into it. I'm personally not at all, but I know most other regions don't offer KBBQ spots.
A bunch of soulless folks in CA that have never tasted good food
rofl your name suits you
rofl your name suits you
Guess you're not a fan of Daniel Tosh. (Refer to his joke about Kobe Bryant raping the CO girl)
actually a lot of the bbq in CA ends up being Texas BBQ. We don't have much Carolina BBQ here for example.
But I'd say CA bbq = Korean BBQ. Oh man K-Town...
I spent four months flying back and forth between Birmingham and Fort Worth. I gave Dreamland several tries, and it was mediocre at best. I can name at least 3 BBQ establishments within 10 miles of where I lived in Forth Worth that were far better, IMHO.