Who's got a George Foreman grill?

TrueBlueLS

Platinum Member
Jul 13, 2001
2,932
1
0
I just cooked a porterhouse steak using my parent's appliance. It just wasn't the same as it would be off the BBQ.
 

NetworkDad

Diamond Member
Jan 22, 2001
3,435
1
0
I do - i got the family size one as a christmas gift. Unfortunately, i haven't tried steak yet. But burgers, fish, and chicken have all come out quite well. Very moist and quick to cook.
 

SuperSix

Elite Member
Oct 9, 1999
9,873
2
0
Originally posted by: AMDStunna
I just cooked a porterhouse steak using my parent's appliance. It just wasn't the same as it would be off the BBQ.

No, not the same, but a great appliance nonetheless..

We make turkey burgers on ours.. 1lb ground turkey + 1 pack Lipton onion soup mix.. Yumm...
 

Codewiz

Diamond Member
Jan 23, 2002
5,758
0
76
Originally posted by: AMDStunna
I just cooked a porterhouse steak using my parent's appliance. It just wasn't the same as it would be off the BBQ.

You can't get the charcoal taste on the foreman grill but I actually do enjoy sirloins and ny strips on the foreman grill. Just throw some crushed pepper on there and it is good to go. Cook it for like a minute on each side.
 

NetworkDad

Diamond Member
Jan 22, 2001
3,435
1
0
Originally posted by: SuperSix
Originally posted by: AMDStunna
I just cooked a porterhouse steak using my parent's appliance. It just wasn't the same as it would be off the BBQ.

No, not the same, but a great appliance nonetheless..

We make turkey burgers on ours.. 1lb ground turkey + 1 pack Lipton onion soup mix.. Yumm...

Damn, good idea - never thought of using the liption packs. I'll try that.
 

ElFenix

Elite Member
Super Moderator
Mar 20, 2000
102,425
8,388
126
burgers, dogs, and chicken are fine on it. it does tend to burn marinade though.
 

Ausm

Lifer
Oct 9, 1999
25,215
14
81
I eat steaks on mine all you have to do is properly season the steaks and they come out just fine


Ausm
 

xSauronx

Lifer
Jul 14, 2000
19,586
4
81
/me has a hard time buying things he sees on tv

maybe some time, my house is full of stuff, is there an outdoor stand and grill cover i can get for it?
 

Led Zeppelin

Diamond Member
Oct 15, 2002
3,555
0
71
I've only cooked burgers on it, they come out ok. I have the family-sized one, with the timer. Now, question, do you close the lid when you're cooking, or leave it open. I tend to notice when I cook burgers on it, with the lid closed, it burns them, and slightly overcooks them, but I'm using the recommended times that came with the manual. Suggestions?

 

jarsoffart

Golden Member
Jan 11, 2002
1,832
0
71
I got one... for free!! I haven't used it yet though. I've heard from friends that it's wonderful though.
 

Pliablemoose

Lifer
Oct 11, 1999
25,195
0
56
They work pretty good, buy a big one if you get one though.

Have to pay attention to cooking times & seasoning.

Now to get that new Samsung microwave/toaster oven combo Text
 

SuperSix

Elite Member
Oct 9, 1999
9,873
2
0
Originally posted by: ausm
I eat steaks on mine all you have to do is properly season the steaks and they come out just fine


Ausm

This is a GREAT seasoning, I hear it's what's used @ Outback.. May be a regional thing. Makes steaks and burgers taste awesome..
I use the flavor in the white canister in the pic. I'll have to try the others!

Ah! And you can get a Free Sample too.
 

joohang

Lifer
Oct 22, 2000
12,340
1
0
I have one and love it. I'm on my second.

The coating wears off on mine though. It doesn't seem to like marinated meat, which is often what I cook.

I like to cook salmon, seasoned steaks, marinated steaks, teriyaki chicken thighs, kabob sticks, bell peppers brushed with olive oil, etc.
 

Eli

Super Moderator | Elite Member
Oct 9, 1999
50,422
8
81
Originally posted by: joohang
I have one and love it. I'm on my second.

The coating wears off on mine though. It doesn't seem to like marinated meat, which is often what I cook.

I like to cook salmon, seasoned steaks, marinated steaks, teriyaki chicken thighs, kabob sticks, bell peppers brushed with olive oil, etc.

If the coating is comming off, you are letting your unit overheat. I don't imagine that flakes of teflon are particularly good for you, either. :Q
 

Siddhartha

Lifer
Oct 17, 1999
12,502
1
81
Originally posted by: Eli
Originally posted by: joohang
I have one and love it. I'm on my second.

The coating wears off on mine though. It doesn't seem to like marinated meat, which is often what I cook.

I like to cook salmon, seasoned steaks, marinated steaks, teriyaki chicken thighs, kabob sticks, bell peppers brushed with olive oil, etc.

If the coating is comming off, you are letting your unit overheat. I don't imagine that flakes of teflon are particularly good for you, either. :Q

Teflon is very inert stuff and it will probably go through the GI tract without any problems. But the adhesive that is used to attached the teflon to the grill......

 

BooneRebel

Platinum Member
Mar 22, 2001
2,229
0
0
Originally posted by: Dr Smooth
I used mine three times, 18 months ago, and it has been the refrigerator ever since.
Why the refrigerator? Do you keep your other pots & pans in there, too?

 

joohang

Lifer
Oct 22, 2000
12,340
1
0
Originally posted by: Dr Smooth
Originally posted by: Eli
Originally posted by: joohang
I have one and love it. I'm on my second.

The coating wears off on mine though. It doesn't seem to like marinated meat, which is often what I cook.

I like to cook salmon, seasoned steaks, marinated steaks, teriyaki chicken thighs, kabob sticks, bell peppers brushed with olive oil, etc.

If the coating is comming off, you are letting your unit overheat. I don't imagine that flakes of teflon are particularly good for you, either. :Q

Teflon is very inert stuff and it will probably go through the GI tract without any problems. But the adhesive that is used to attached the teflon to the grill......

Ouch. Shall I buy a new grill then?
 

palad

Golden Member
Jul 18, 2000
1,586
0
0
Got one from my wife for Father's Day. We generally do hamburgers or steak, but those little preformed hashbrown patties come out perfectly!
 

lilFajita

Golden Member
Aug 2, 2002
1,313
0
0
i have one! its good for chicken, quick and easy. I've never tried bacon though...that's cool. steaks can't be beat outside on the grill...yumm.
 
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